The Kitchen of The Future, Now
Electric kitchens, powered exclusively by electricity, offer cleaner, safer, healthier, and more sustainable homes. Induction and electric stoves make your home safer for you and your family by avoiding combustion of methane gas (natural gas) and significantly reducing the air pollutants that are emitted as a result of cooking. Plus, electric appliances can be powered by 100% renewable energy, reducing our reliance on fossil fuels.
How to Electrify Your Kitchen
1. Take a look around
What appliances in your kitchen use gas?
2. Explore your options
3. Check to see if rebates are available
4. Find a contractor to get the job done
What’s in today’s healthy, all-electric kitchen?
Cooktop options for the home
Induction
Induction cooktops use magnetism to heat your metal cookware directly.
Air Byproducts
Electric Coil & Smoothtop
Electric cooktops directly transfer heat from hot coils into your cookware.
Air Byproducts
Methane Gas
Gas cooktops burn gas (primarily methane) to indirectly heat your cookware and release harmful air pollutants.
Air Byproducts
Electrified kitchens for renters
Compared to homeowners, renters face unique challenges when wanting to electrify since they often cannot swap their appliances nor make changes to the electrical in their homes. Electrifying your kitchen is possible with today’s high-powered, all-electric countertop appliances.
Frequently Asked Questions
There’s a solution for everything
See the full range of options in our electric solutions guide and discover what’s right for your home. Make the switch to cleaner, healthier, smarter living.
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